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Mutton Mince

Servings Amount / lb
Calories 1,286
Sodium 368 mg
Total Fat: 89 g
Potassium 0 mg
Saturated 37 g    
Total Carbohydrates 0 g
Polyunsaturated 6 g
Dietary Fiber 0 g
Monounsaturated 38 g
Protein 112 g
Cholesterol 438 mg
Vitamin A 0%
Calcium 11%
Vitamin C 0%
Iron 43%
  • Spice content may vary depending upon the consumers intake
  • It has bold taste of its own
  • The consumer may add masala or spices in accordance with his/her wishes
  • Over all taste is appealing to the target market
  • If the meat smells bad prior to eating than it indicates that the meat is old. No additive should be added in this case to remove the odor. Washing before use can help in removing the chances of smell additives being added to deceive the customer.
  • It is a complete meal and fulfills the appetite and food cravings
  • It is affordable and available easily.
  • It takes less time to cook.
  • It contains saturated fat and low cholesterol therefore it is good and safe for consumers with heart problems.
  • It contains iron which is essential for a healthy glowing skin.
  • Intake aids in preventing cancer.
  • The nutritional combination helps in preventing birth defects during pregnancy.
  • It contains protein with low amount of fat which is ideal for the consumers who are looking to lose weight or are on a diet.
  • It helps in brain development and strengthening memory.
  • It increases the production of new cells thereby reducing anti-aging.
  • Reduces the risk of type 2 diabetes and other illness.
  • It helps in maintaining and repairing red blood cells
  • It prevents hair loss.
  • It is good for bones.
  • Helps in fighting dental problems.